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Food & Beverage

Related Practice Areas | Respresentative Clients | Resource Links | Attorneys

Regulatory, employment and intellectual property issues all play a significant role in the profitability of companies in the food and beverage industry. At Ater Wynne, our expertise in these areas, as well as global trade, corporate finance and governance, real estate, tax, environmental and litigation matters helps us evaluate business opportunities and solve problems for our clients. We work with wineries, distributors, bottlers, processors, wholesalers and restaurants to help them improve the bottom line and achieve their objectives.

Related Practice Areas:
Alternative Dispute Resolution
Business
Corporate Finance
Creditors' Rights & Bankruptcy
Emerging Business
Employee Benefits & Executive Compensation
Energy
Environmental, Natural Resources & Land Use
Family-Owned Business
Global Trade
Indian Law
Intellectual Property
Labor & Employment
Litigation
Real Estate & Finance
Sustainable Practice Advisory Group
Tax Law
Telecommunications

Representative Clients:
Island Joe's
Oregon Freeze Dry, Inc.
Oregon Vineyard Services
Pendleton Grain Growers
The Fruit Company
 
Resource Links:
Seminars and Events
Legal Articles and Alerts

Food & Beverage Attorneys:
Steven K. Blackhurst
Ernie Bootsma
Frank X. Curci
James B. Davidson
Kathryn L. Feldman
Wallace A. Glausi
Stacey E. Mark
Brenda L. Meltebeke
Todd A. Mitchell
Ron Saxton
Michael W. Shackelford
Heidee Stoller

Food & Beverage Paralegals:
Marlene K. Elser